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wild blackberries and dried plums
2015 Director’s Merlot is one of the most dense and sophisticated vintages of this wine we’ve produced
calf's liver and onions
Even at this early stage this blend of 90% Grenache from 70-year-old vines and 10% Mourvèdre from 50-year-old vines is showing phenomenal and impossible to resist
Barón Pedro Ximénez 'Xixarito' Size:750 ml wild blackberries and dried plumsPedro Ximnez wine is obtained from the grape of the same name, which is subjected to the traditional soleo process, until the fruit is intensely dried. After pressing, musts are obtained that have an extraordinary concentration of sugars and a certain level of coloration, which is subjected to partial alcoholic fermentation, stopped in its case by the addition of wine alcohol. Its upbringing, exclusively oxidative in nature, favors a progressive
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